Oinkari Sagardotegi Dinner

Join the Oinkari Basque Dancers for a traditional Sagardotegi Dinner. “Sagardoa,” Basque hard apple cider, is on its way from the Bereziartua Sagardotegia in the Basque Country and our friend Chef Jesús Alcelay is planning the classic sagardotegi menu. The beautiful authentic dinner will be complemented by the free flowing cider, along with beer and wine. Several auctions will take place throughout the evening, with all proceeds benefitting Boise’s Oinkari Dancers.

For more information, and to purchase your ticket, visit www.oinkari.org/sagardotegi ​